Gin Fizz Milk Chilli Chocolate
A delectably interesting bar of chocolate without shadow of doubt. It’s all about the harmony of flavours and how they complement the taste and warmth of the chilli.
We grow all of the Ghost Chilli ourselves at Warwickshire Chilli Farm. The chillies are then dehydrated and freshly ground each time the bars of chocolate are produced. So this Ghost Chilli Chocolate not only looks amazing but it tastes superb too!
Because the bars are made so that you can break off a very small chunk, or a huge piece. It allows you to get an understanding of the product before you go in for too much initially. Check out the imagery of both sides of the chocolate bar to understand what we are referring to.
Milk Chocolate (Sugar 42.0%, Cocoa Butter 24.0%, Whole Milk Powder 22.5%, Cocoa Mass 11.0%, Emulsifier: Soya Lecithin <1%, Natural Vanilla Flavouring <1%) (Milk, Soy) (95.8%), Gin (1.7%), Lemon Crackle Crystals (Sugar, Cocoa Butter, Carbon Dioxide (E290), Natural Flavourings ), Aji Limon Chilli (0.5%), Powdered Juniper Berry
Allergy Advice: for allergens, see ingredients in Bold
|of which: saturates||23g|
|of which: sugars||48g|