Lucknow Mango Chutney – Mango Chutney with Aji Limon Chilli
Mango Chutney with juicy succulent chunks of fresh fruit ready to smear all over your favourite poppadom! 100% Natural ingredients so there’s no surprises and no nasties. You may find more uses for this but right now all we love it for is putting on poppadum and enjoying all those flavours that shout out Indian food at its finest. The Ahi Lemon Chilli in this is mild yet delicious, it adds depth of flavour and not just heat, it’s about as warm as a Korma.
A mango chutney with more fruit and less sugar than usual. You’ll taste a lovely cardamon flavour and small tingle of spice. The flavours this Mango Chutney are really emphasised with the toasted spices and slithers of garlic, topped off with a hint of citrus style Aji Lemon Chilli.
A beautiful alternative to the supermarket bought big brand, low flavour version, this gives you all the fruitiness and more. Did we also mention that it’s Gluten Free and Vegan too? Once you go Lucknow, there’s no going back…
Mango Chutney with a proper artisan tasting aspect. You can tell it isn’t processed. It tastes fresh and more fruity than any you’ll have tasted before. It’s not just a mango chutney, it’s Prices Spices Lucknow Mango Chutney and nothing else comes close. Perhaps look through our many recipe ideas or to name just two perhaps try Coconut & Coriander Bread or Indian Keema.
Here’s Some Usage Ideas
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Mango (38%), Sugar, Mango Pulp (Mango (90%), Sugar, Citric Acid)(30%), Gelling Agent: Pectin, Ginger, Garlic, Aji Limon Chilli (0.5%), Ground Coriander, Cumin Seed, Maldon Sea Salt, Ground Turmeric, Ground Cumin, Ground Cardamon
Allergy Advice: for allergens, see ingredients in Bold
|of which: saturates||<0.1g|
|of which: sugars||37g|
1 Jar contains 12 Servings
Reference intake of an average adult (8400kJ / 2000kcal)