When you smell this baking you’ll be lurching for the knife ready to cut a slab off and tuck right in.
Preheat oven to 180°C. Grease and line a 21 x 10cm loaf pan.
Lightly whisk the eggs, milk and vanilla in a bowl. Sift flour, baking powder and cinnamon into a separate, large bowl. Add sugar and coconut and stir until just combined. Make a well in the centre of the dry ingredients and gradually stir in the egg mixture until just combined.
Ingredients
Directions
Preheat oven to 180°C. Grease and line a 21 x 10cm loaf pan.
Lightly whisk the eggs, milk and vanilla in a bowl. Sift flour, baking powder and cinnamon into a separate, large bowl. Add sugar and coconut and stir until just combined. Make a well in the centre of the dry ingredients and gradually stir in the egg mixture until just combined.