Fast Chilli Con Carne
Ingredients
Method
1 onion, diced
1 red pepper, diced
2 Tbsp olive oil
500g lean minced beef
1 sachet prices spices chilli con carne seasoning
400g chopped tomatoes
3 Tbsp tomato purée
400g can of red kidney beans, drained
1
In a large pan, heat the olive oil and then add the onion and red pepper. Cook over a medium to high heat until softened and then add the minced beef.
2
Brown the beefing remove any watery residue that may have come out of the beef.
3
Add the sachet of prices spices chilli con carne seasoning to the pan, stir well to combine over the heat for 30 Seconds.
4
Add the tinned chopped tomatoes to the pan and also refill the can with water and add this too along with the tomato purée.
5
Stir and leave to simmer for approximately 30 Minutes.
6
Just before your ready to serve, add the can of red kidney beans and heat through.