Name: Posh Steak Taco
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Mexican
Ingredients: 300g 21 Day Aged Sirloin Steak, sliced into thin strips; 2 Tbsp Olive Oil; 1 Sachet Prices Spices Taco Seasoning; 2 tsp Achiote; 1/4 tsp salt; 1/4 tsp black pepper, freshly ground; 12 Mini Soft Flour Tortillas; 1 Gem Lettuce, Shredded; 100g Cheddar Cheese, Grated; 1 Bottle Haitian Hottie Chilli Sauce; 1 Bottle Haitian Sensation Chilli Sauce; 1 Bottle El Salivate Ador Chilli Sauce; 1 Jar Pipers Potion Pickled Chinense Chillies

Yields1 Serving

DifficultyBeginnerPrep Time5 minsCook Time5 minsTotal Time10 mins

Ingredients

Method

Taco Filling

300g 21 Day Aged Sirloin Steak, sliced into thin strips

2 Tbsp Olive Oil

1 Sachet Prices Spices Taco Seasoning

2 tsp Achiote

1/4 tsp salt

1/4 tsp black pepper, freshly ground

Garnish

12 Mini Soft Flour Tortillas

1 Gem Lettuce, Shredded

100g Cheddar Cheese, Grated

Optional taco toppings

1 Bottle Haitian Hottie Chilli Sauce

1 Bottle Haitian Sensation Chilli Sauce

1 Bottle El Salivate Ador Chilli Sauce

1 Jar Pipers Potion Pickled Chinense Chillies

Heat oven to 150°C

Place the tortillas wrapped in some foil in the oven whilst you cook the steak

Heat a frying pan over a medium to high heat. Add the olive oil and then fry the steak for 1 Minute until browned

Add the Taco Seasoning Mix along with the Achiote, salt and pepper. Cook for a further 1 Minute

Serve all the items in individual bowls at the table to allow everyone to build their own taco